K-foodie meets J-foodie: Season 3 Episode 6
Clam Soup that Welcomes the Dawn
At a restaurant in Busan that specializes in clam soup, the foodies dine on hangover soup and simmered mackerel. Naturally, Si-kyung craves liquor.
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- 3 - 4Wednesday Special: Golden Tofu Sep. 04, 2025
- 3 - 5A Kyoto Mother’s Simmered Mackerel Sep. 11, 2025
- 3 - 6Clam Soup that Welcomes the Dawn Sep. 18, 2025
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- 3 - 10Busan’s Ganjjajang and Ulmyeon Oct. 16, 2025
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